Menu

Appetizers

Grilled Polenta $5.95
With Meat Sauce add $3.00 

Bruschetta
Lightly grilled Italian bread      $6.95
with goat cheese topped with marinated plum tomato

Baked Clams 1/2 doz. $8.95
doz. $14.95                                

Fried Calamari $10.95

Grilled Calamari $12.95
Served over flash fried spinach and topped with plum tomato relish.

Shrimp Vincitori $9.95
Gulf shrimp sautéed with garlic, green scallions, plum tomatoes,ground red pepper finished with white wine, cream & Romano cheese

Stuffed Artichoke $7.95

Stuffed Banana Peppers $8.95
Stuffed with Italian sausage & cheese served with marinara

Vincitori Potato Skins $6.95
Stuffed with cheese, Panchetta bacon,
onion and sun-dried tomato pesto

 

Appetizer Pizza's

B.B.Q. Chicken Pizza $11.95
With chedder and mozzarella cheese and red onions

Margarita Pizza $11.95
Roma tomatoes, basil, extra virgin olive oil and fresh mozzarella

Portabella, Fresh Spinach and
Roasted Garlic
$12.95
Brushed with olive oil and topped with roasted garlic, spinach, portabello mushrooms and Fontinella cheese

Grilled Chicken, Blue Cheese & Apple Pizza $12.95
On cracker thin wheat crust

 

Steaks, Veal and Chops

Center Cut Filet Mignon $30.95
Served with choice of potato

Petite Filet Mignon $26.95
Served with choice of potato

Veal Marsala, Picatta or Limone $25.95
With grilled asparagus and angel hair marinara

Braciola with Grilled Polenta $18.95
Stuffed beef tenderloin rolled with, prouciutto, provolone cheese, garlic and bread crumbs

Grilled Pork Chop Vesuvio Style $17.95
Served with roasted potatoes and grilled vegetables

Chef Bob's Signature Lamp Chops $30.95
Grilled lamb chops off the rack marinated in garlic Chianti reduction sauce

 

Seafood

Frutti De Mare $31.95
Lobster, clams, mussels, shrimp, scallops and squid over linguini in a rich red sauce

Shrimp Vincitori
over Angel Hair Pasta
$17.95
Gulf shrimp sautéed with garlic, green scallions,
plum tomatoes, ground red pepper, finished with
white wine, cream and Romano cheese

Clams & Linguine
White or Red Sauce
$15.95

Grilled Calamari and Linguine $16.95
Pasta sautéed with onions, garlic and fresh
spinach topped with grilled calamari

Shrimp, Broccoli, Garlic and Olive
Oil tossed with Shells
$16.95

Fresh Tilapia $18.95
With spinach, kalamata olives, artichokes and grape tomatoes with lemon butter sauce

Specialty Desserts___________

Homemade Tiramisu
$8.50

Apple Pecan with Vanilla Gelato  $8.00

Vincitori Banana Split
$7.50
Banana with spumoni, chocolate sauce, strawberry sauce and caramel sauce with fresh whipped cream and nuts

Chocolate Chip Sundae
$7.00
Fresh baked chocolate chip cookie topped with vanilla gelato, chocolate syrup and fresh whipped cream and nuts

Homemade Chessecake
$7.50
*Add strawberry, caramel, or chocolate sauce

Canoli
$4.50

Chocolate Lava Cake
$7.00
with strawberry sauce

Spumoni
$4.00

Gelato
$4.00
vanilla, chocolate, strawberry, pistachio, burnt caramel

Lemon/Orange Sorbet $3.50

Banana's Beignet
$6.50

Double Chocolate Layer Cake
$6.50

Momma Vinc's Brownie Sundae
$7.00

 

Chicken

Half Roasted Chicken Vesuvio $14.95
Roasted with garlic, oregano and peas
served with roasted potatoes

Chicken Marsala, Piccata or Limone over Linguini $15.95

Chicken Parmesan over Linguini $16.95

Chicken Florentine $15.95
Lightly breaded chicken breast, pan fried, served over a bed of creamed spinach and mushrooms, topped with a light red sauce

Grilled Chicken with Portabello $17.95
Served with Penne Pasta, tossed with garlic and oil with fresh spinach and pine nuts. 


 

Pasta*

Acorn Squash Ravioli $16.95
Served with maple walnut butter sauce


Homemade Cavatelli $14.95
Tossed in a light vodka sauce

Vincitori Rigatoni $16.95
Pasta with Italian sausage, ground beef,
Panchetta, Fennel and onions finished
with cream & Romano cheese

Caramelized Eggplant & Goat Cheese
with Gemelli Pasta
$16.95
Fresh mushrooms, spinach, zucchini,
sun-dried tomatoes, onions and garlic
topped with pine nuts

Homemade Four Cheese Lasagna $13.95

Gorgonzola Tortellini & Mushrooms $14.95
Sautéed with onions and garlic and
finished with white wine cream
and Romano cheese

Italian Sausage and Roasted Peppers
with Penne Pasta
$14.95                    
Tossed with whole plum tomatoes,
garlic and Romano cheese

Cheese or meat Ravioli $10.95

Pasta Marinara $9.95
(with meat sauce add $2.00)
(with vodka sauce add $1.50)


*Gluten-free pasta or whole wheat pasta are available upon request


 

Sides

Sauteed Spinach $5.00
Sauteed Rapini $5.50
Fresh Broccoli $4.50
Grilled Asparagus $6.00
Pan Fried Potatoes $5.00
Baked Potato $3.50
Roasted Potatoes $3.50
Italian Sausage $4.50
Meatballs $4.50

 

Soup and Salad

Soup of the Day $3.50 cup/$4.50 bowl

Minestrone $2.50 cup/$3.50 bowl

Pasta Fagioli $5.95

Iceberg Wedge $5.95
With blue cheese, tomatoes and
balsamic vinaigrette   
*Add Panchetta Bacon $1.50

Garden Salad $3.25
A blend of baby field greens and
Romaine with plum tomato & red
onion served with balsamic vinaigrette

Caesar Salad  $3.95

Tomato, Basil, Fresh Mozzarella $9.95

Chicken Caesar Salad $10.95

Steak or Lamb Chop Salad $16.95
Char-grilled Ribeye strip steak or lamb over baby
field greens with grilled zucchini,
mushrooms, caramelized onions, plum
tomatoes, fresh mozzarella, roasted
potatoes with balsamic vinaigrette dressing

Fresh Caremelized Salmon Salad Salad $15.95
Served over mixed greens, with grilled asparagus, sliced plum tomato, artichoke hearts, red onion and avocado with honey mustard vinaigrette

Vincitori Chop Salad $12.95
Grilled chicken, chopped lettuce, roasted
peppers, olives, onions, tomatoes, bleu
cheese, fresh mozzarella & tortellini